https://ogma.newcastle.edu.au/vital/access/ /manager/Index en-au 5 https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:27497 Wed 31 Jul 2019 09:42:43 AEST ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:51257 Wed 30 Aug 2023 10:09:20 AEST ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:51135 Wed 28 Feb 2024 15:41:51 AEDT ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:41938 Wed 28 Feb 2024 14:51:37 AEDT ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:52883 Wed 28 Feb 2024 14:49:07 AEDT ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:33256 Wed 27 Apr 2022 14:47:58 AEST ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:32910 Wed 24 Nov 2021 15:51:58 AEDT ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:27538 Wed 23 Feb 2022 16:06:32 AEDT ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:36481 Wed 20 May 2020 16:22:43 AEST ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:53562 Wed 17 Apr 2024 13:46:49 AEST ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:43537 Wed 11 Oct 2023 15:47:38 AEDT ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:15256 Wed 11 Apr 2018 17:16:43 AEST ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:15253 Wed 11 Apr 2018 17:15:44 AEST ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:15776 Wed 11 Apr 2018 16:59:53 AEST ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:13782 Wed 11 Apr 2018 16:59:23 AEST ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:13380 Wed 11 Apr 2018 16:42:55 AEST ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:21942 Wed 11 Apr 2018 15:35:55 AEST ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:12887 Wed 11 Apr 2018 15:10:49 AEST ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:13060 Wed 11 Apr 2018 10:48:12 AEST ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:27611 Wed 11 Apr 2018 10:27:15 AEST ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:30539 Wed 11 Apr 2018 09:23:58 AEST ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:25066 heme oxygenase-1 expression), inflammation (interleukin-1β (IL-1β) and tumor necrosis factor-α (TNF-α) expression), collagen (COL) and smooth muscle in the lungs; we also assessed lung structure. We quantified macrophages in lung tissue (at P7d) and leukocytes in BALF (at P56d). At P7d, TJ increased pulmonary TAC and COL1α1 expression and attenuated the hyperoxia-induced increase in nitrotyrosine and macrophage influx; however, changes in lung structure were not affected. At P56d, TJ increased TAC, decreased oxidative stress and reversed the hyperoxia-induced increase in bronchiolar smooth muscle. Additionally, TJ alone decreased IL-1β expression, but following hyperoxia TJ increased TNF-α expression and did not alter the hyperoxia-induced increase in leukocyte number. We conclude that TJ supplementation during and after neonatal exposure to hyperoxia protects the lung from some but not all aspects of hyperoxia-induced injury, but may also have adverse side-effects. The effects of TJ are likely due to elevation of circulating antioxidant concentrations.]]> Wed 11 Apr 2018 09:21:28 AEST ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:49859 Wed 07 Jun 2023 10:25:30 AEST ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:35433 Wed 07 Aug 2019 11:19:30 AEST ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:14521 Wed 04 Sep 2019 11:33:44 AEST ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:14510 Wed 04 Sep 2019 10:52:24 AEST ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:49749 Tue 30 May 2023 16:18:50 AEST ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:52017 Tue 26 Sep 2023 12:11:09 AEST ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:47615 Tue 24 Jan 2023 11:56:50 AEDT ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:22165 40% of energy) intakes. There may be an ideal maternal macronutrient ratio associated with optimal infant BP. Maternal diet, which is potentially modifiable, may play an important role in influencing offspring risk of future hypertension.]]> Tue 24 Apr 2018 11:39:46 AEST ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:25833 postpartum. Breastfeeding initiation was 85.9% and median (interquartile range) duration of any breastfeeding was 1.4 (0.5–4.0) months. Infants were introduced to solid foods at 5.0 months (4.0–6.0) and cow’s milk at 12.0 (10.0–13.0) months. At 12 months postpartum, 66.7% of women were overweight or obese, 63.7% at 2 years. Compared with recommendations, reported median maternal nutrient intakes from 24-h recall were low in fibre, folate, iodine, calcium, potassium and vitamin D and high in proportions of energy from total and saturated fat. Limitations of this study include a small sample size and incomplete data for the cohort at each time point. Preliminary data from this ongoing cohort of Indigenous Australian women and children suggest that women may need support to optimize nutrient intakes and to attain a healthy body weight for themselves and their children.]]> Tue 24 Apr 2018 11:25:45 AEST ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:38238 Tue 17 Aug 2021 09:38:54 AEST ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:38233 Tue 17 Aug 2021 08:35:47 AEST ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:50884 Tue 15 Aug 2023 15:57:35 AEST ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:34415 Tue 03 Sep 2019 18:11:31 AEST ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:38093 'Health Workplace Framework and Model') which aims to provide a sustained approach to wellness in the workplace. This paper presents baseline findings from a pilot study that aimed to implement RESHAPE at three mine sites in NSW, Australia, and investigates the issue of overweight and obesity in the coal mining industry. Across three mine sites, 949 coal miners were examined cross-sectionally on a range of workplace, wellness, health, diet, and exercise factors using a paper-based survey. This was a predominantly male sample (90.4%) with the majority (59.2%) of participants aged 25-44 years. Selfreported height and weight measures indicated that less than 20 percent (18.9%) of participants were in a healthy BMI range, while there were effectively equal numbers of overweight (40.9%) and obese (39.1%) participants. Only 3.5% of participants met the daily recommendation for vegetables (5 serves) and shift-workers had greater association with elevated BMI compared to non-shift workers (B = 1.21, 95% CI: 0.23, 2.20, p = 0.016). Poor nutrition is likely to be a key component in elevated levels of overweight and obesity within this industry, with workplace factors compounding challenges workers face in implementing health behavior change. Future studies would benefit from assessing diet and physical activity knowledge in relation to recommendations and serving sizes.]]> Tue 03 Aug 2021 18:29:05 AEST ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:30162 Tue 02 Apr 2019 10:06:44 AEDT ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:8545 Thu 30 Jan 2014 14:55:47 AEDT ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:8541 Thu 30 Jan 2014 14:54:11 AEDT ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:8551 Thu 30 Jan 2014 14:46:47 AEDT ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:8552 Thu 30 Jan 2014 14:44:51 AEDT ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:8556 Thu 30 Jan 2014 14:44:05 AEDT ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:8547 Thu 30 Jan 2014 14:43:14 AEDT ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:8543 Thu 30 Jan 2014 14:41:07 AEDT ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:8554 Thu 30 Jan 2014 14:40:39 AEDT ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:8546 Thu 30 Jan 2014 14:40:12 AEDT ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:8557 Thu 30 Jan 2014 14:39:13 AEDT ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:8559 Thu 30 Jan 2014 14:38:53 AEDT ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:8542 Thu 30 Jan 2014 14:38:23 AEDT ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:8548 Thu 30 Jan 2014 14:38:03 AEDT ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:30651 Thu 28 Oct 2021 12:35:58 AEDT ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:38985 n = 11), pain/cramping (n = 9) and bloating/flatulence (n = 5). Three studies stated an improvement in diarrhoea incidence. Results varied between studies. Further quality studies are required to assess the effectiveness of DC, in particular individualised DC on GI toxicities in patients receiving pelvic RT.]]> Thu 24 Mar 2022 16:11:37 AEDT ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:48040 Thu 23 Mar 2023 10:12:39 AEDT ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:33257 10 years, with very few reports in younger age groups. More than 30 different dietary assessment tools were used, with only 40% of those using a validated/standardised assessment method. Half the studies collected outcomes of academic achievement objectively from a recognised educational authority, whereas 10 studies used self-reported measures. The dietary outcomes most commonly reported to have positive associations with academic achievement were: breakfast consumption (n = 12) and global diet quality/meal patterns (n = 7), whereas negative associations reported with junk/fast food (n = 9). Conclusions: This review highlights that moderate associations exist for dietary intakes characterised by regular breakfast consumption, lower intakes of energy-dense, nutrient-poor foods and overall diet quality with respect to outcomes of academic achievement. Future studies should consider the use of validated dietary assessment methods and standardised reporting of academic achievement.]]> Thu 20 Sep 2018 14:46:08 AEST ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:35916 Thu 20 Feb 2020 11:44:26 AEDT ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:41561 Thu 18 Apr 2024 12:30:28 AEST ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:39919 Thu 14 Jul 2022 12:18:18 AEST ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:42951 KCNJ2 gene involved in the transduction of sour taste have been linked to variations in sour taste and non-gustatory functions. However, relationships between sour taste genetics, mild cognitive impairment, and diet quality are yet to be elucidated. This study investigated the associations between the presence of the KCNJ2-rs236514 variant (A) allele, diet quality indices, and mild cognitive impairment evaluated by the Mini-Mental State Examination (MMSE), in a secondary cross-sectional analysis of data from the Retirement Health & Lifestyle Study. Data from 524 elderly Australians (≥65y) were analyzed, using standard least squares regression and nominal logistic regression modeling, with demographic adjustments applied. Results showed that the presence of the KCNJ2-A allele is associated with increased proportions of participants scoring in the range indicative of mild or more severe cognitive impairment (MMSE score of ≤26) in the total cohort, and males. These associations remained statistically significant after adjusting for age, sex, and diet quality indices. The absence of association between the KCNJ2-A allele and cognitive impairment in women may be related to their higher diet quality scores in all indices. The potential link between sour taste genotype and cognitive impairment scores may be due to both oral and extra-oral functions of sour taste receptors. Further studies are required on the role and relationship of neurotransmitters, sour taste genotypes and sour taste receptors in the brain, and dietary implications, to identify potential risk groups or avenues for therapeutic or prophylactic interventions.]]> Thu 08 Sep 2022 14:04:41 AEST ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:49221 Sun 07 May 2023 09:37:30 AEST ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:7016 Sat 24 Mar 2018 10:46:27 AEDT ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:7315 Sat 24 Mar 2018 10:44:27 AEDT ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:8351 Sat 24 Mar 2018 08:39:52 AEDT ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:1886 Sat 24 Mar 2018 08:31:18 AEDT ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:13873 Sat 24 Mar 2018 08:25:51 AEDT ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:13871 Sat 24 Mar 2018 08:25:48 AEDT ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:13870 40% of energy), and low carbohydrate (<40% of energy) intakes. Conclusion: Fetal body composition may be modifiable via nutritional intervention in the mother and thus may play an important role in influencing the offspring's risk of future disease.]]> Sat 24 Mar 2018 08:25:48 AEDT ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:14526 24.9 kg/m² prior to weight loss. Studies were considered if the participants had existing co-morbidities associated with overweight and obesity; however, they were excluded if participants had major medical problems or psychological illness. Types of intervention(s): Weight loss maintenance intervention strategies considered eligible were manipulation of a specific dietary component including prescribed diets, guidelines, advice and/or support to adhere to a dietary prescription. Types of studies: Only randomized controlled trial study designs were considered. Types of outcomes: The primary outcome measures were weight change, body mass index change, waist circumference change and body fat change. Search strategy: Published and unpublished studies in the English language from 1970 to January 2012 were identified from six electronic databases. Methodological quality: Methodological quality was assessed by two independent reviewers using the standardized critical appraisal instrument from the Joanna Briggs Institute Meta-Analysis of Statistics Assessment and Review Instrument. Data collection: Data were extracted using the JBI data extraction form for experimental studies and included participant characteristics, intervention characteristics, study retention rates, and weight outcomes (weight change; kg or %, body mass index, waist circumference). Data synthesis: The impact of interventions on weight outcomes was described in a narrative format within each group of studies. The effectiveness of weight loss maintenance interventions was also assessed using the criteria of maintenance of ≥5% of initial weight loss. When studies were sufficiently similar and results were reported as either changescores or final values, and presented as means with standard deviations, data were pooled in a meta-analysis. Results: Sixty-four articles representing 56 studies were included in this review. Twenty seven studies prescribed a diet intervention, 11 meal replacements, two re-feeding time and type, and 16 support delivery mode interventions. Of the 56 studies, only 14 reported significant results for weight loss maintenance (Diet n=6, Meal replacements, n=1, Re-feeding n=1, Support delivery mode n=6). Conclusions: Currently there are many weight loss maintenance interventions being trialed but few have been found to be effective at maintaining >5% of initial weight loss. Whether this is due to the intervention itself being ineffective or simply the lack of reporting of this outcome, it is clear that more studies are needed to address this issue.]]> Sat 24 Mar 2018 08:19:46 AEDT ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:14527 18 years. Types of intervention(s)/phenomena of interest: Intervention programs were required to have a parental component, to target eating and/or exercise behaviors for the prevention or treatment of obesity, and child weight status reported. Types of studies: All intervention studies were included in the review including: randomized controlled trials (RCTs); non-randomized controlled trials, longitudinal studies, cohort (both retrospective and prospective), case control and time series studies which had been conducted in a community setting. Types of outcomes: This review considered studies that included overweight/obesity related outcomes, eating behavior outcomes, physical activity behaviour outcomes, and sedentary behavior outcomes and constructs. Search strategy: A literature search of community-based parent-centred intervention studies to promote nutrition and physical activity for the prevention and treatment and of childhood overweight and obesity was performed in eight electronic databases dating from 1975 to April 2009. Methodological quality: Studies were critically appraised for methodological quality using standardized tools. Data collection: Data was extracted by one reviewer using a standardized data extraction form developed by the researchers and checked for accuracy and consistency by a second reviewer. Data synthesis: Data in relation to setting, methodology, intervention components and effect on weight, dietary intake and physical activity was extracted, and described in a narrative synthesis. Where possible a meta-analysis was undertaken. Results: Of the home-based interventions, five of nine studies reported statistically significant changes in anthropometric outcomes post intervention. Of the 10 studies in the before and after school care setting, seven reported a significant decrease in a weight-related outcome post intervention, with only one reporting an increase. Conclusions: Results from the review support the after-school setting as the most promising for community intervention setting for targeting parents as agents of change within child obesity prevention and treatment programs.]]> Sat 24 Mar 2018 08:19:46 AEDT ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:16025 0.05). In the online group there was an increase in %energy from core foods and decrease in %energy from energy-dense nutrient-poor foods (P < 0.05) that was significantly different compared to controls at 3 and 6 months (P < 0.05). Conclusion: Results suggest that men randomised to the SHED-IT intervention arms were able to implement key dietary messages up to 6 months compared to controls. Future interventions should include targeted and gender-tailored messages as a strategy to improve men's dietary intake within weight loss interventions.]]> Sat 24 Mar 2018 08:19:30 AEDT ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:12951 Sat 24 Mar 2018 08:18:29 AEDT ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:12865 Sat 24 Mar 2018 08:14:49 AEDT ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:11067 Sat 24 Mar 2018 08:13:32 AEDT ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:10860 Sat 24 Mar 2018 08:12:05 AEDT ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:20456 Sat 24 Mar 2018 08:06:57 AEDT ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:16914 Sat 24 Mar 2018 07:58:45 AEDT ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:19720 p < 0.001). GI was negatively and independently related to ¹³CISS in boys (β = −0.195, p < 0.05) but not in girls. Other dietary variables were not associated with IS. In addition to BMI z score, a low GI diet predicted ¹³CISS in boys but not in girls. This finding suggests that interventions that reduce BMI (in both sexes) and include a low GI diet among boys may improve IS.]]> Sat 24 Mar 2018 07:53:43 AEDT ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:21644 Sat 24 Mar 2018 07:52:20 AEDT ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:5328 0.05). Total quantity of food (g) and kJ kg⁻¹ decreased significantly at both time points (P<0.05). Percent energy derived from core food groups, except fruit, increased significantly at 12 months compared to baseline (P<0.05), and non-core foods decreased, with the largest decreases being for sweetened drinks (5.0±0.4 vs 2.9±0.3% of energy baseline to 12 months, P<0.001) and packaged lunch box snacks (5.4±0.3 vs 4.1±0.3% of energy baseline to 12 months, P<0.001). Conclusion: All treatment groups in the HIKCUPS study appear to be equally efficacious in improving dietary intake in overweight and obese children.]]> Sat 24 Mar 2018 07:45:56 AEDT ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:25390 30 min were associated with lower dietary quality, higher alcohol consumption, higher sitting time, more frequent insufficient sleep and poorer overall pattern of lifestyle behaviors. Greater variability in wake times, usual bed times and usual wake times were inconsistently associated with lifestyle behaviours. Conclusions: Greater bed-time variability is associated with a less healthy pattern of lifestyle behaviors. Greater consistency in sleep timing may contribute to, or be reflective of, a healthier lifestyle.]]> Sat 24 Mar 2018 07:39:07 AEDT ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:28316 Sat 24 Mar 2018 07:27:05 AEDT ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:23721 Sat 24 Mar 2018 07:16:57 AEDT ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:25155 Sat 24 Mar 2018 07:14:30 AEDT ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:23438 Sat 24 Mar 2018 07:12:55 AEDT ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:52859 Mon 30 Oct 2023 10:01:56 AEDT ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:18921 Mon 27 Jul 2015 09:03:12 AEST ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:44884 Mon 24 Oct 2022 13:57:32 AEDT ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:52711 Mon 23 Oct 2023 16:11:42 AEDT ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:39173 n = 109) with fewer being sleep interventions investigating and reporting dietary outcomes (n = 20). Dietary interventions were most often carried out in free-living environments, in contrast to sleep interventions that were most often carried out in laboratory-based environments. The majority of dietary interventions investigated use of a supplement (n = 66 studies), which was predominantly caffeine (n = 49). Sleep interventions investigated sleep duration only, with the majority (n = 17) investigating the effect of partial sleep restriction under 5.5 h per night on dietary intake, while three studies investigating total sleep deprivation. Conclusions: Investigating broader aspects of dietary such as overall diet quality and dietary patterns and other components of sleep health such as quality, timing and sleep hygiene are important aspects for future research.]]> Mon 23 May 2022 14:24:20 AEST ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:37432 Mon 16 Nov 2020 17:04:51 AEDT ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:41864 Mon 15 Aug 2022 09:35:17 AEST ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:40406 Mon 11 Jul 2022 14:02:36 AEST ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:40025 Mon 04 Jul 2022 09:22:40 AEST ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:40580 Fri 30 Jun 2023 10:30:28 AEST ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:40335 Fri 22 Jul 2022 14:44:35 AEST ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:53849 Fri 19 Jan 2024 10:25:16 AEDT ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:50578 Fri 18 Aug 2023 11:30:25 AEST ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:54824 Fri 15 Mar 2024 09:11:39 AEDT ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:37807 Fri 03 Dec 2021 10:33:33 AEDT ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:37431 Fri 03 Dec 2021 10:32:45 AEDT ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:51339 Fri 01 Sep 2023 13:35:37 AEST ]]>